L-valine

Product Detail Name: L-valine Feature: --Keep the balance of amino acids in the forage and stimulate the growth of the animals; --Improve the meat quality; --Increase the nutritive value of forage raw materials which have low amino acid digestibility; --Apply to the production low-protein forage; --Cut down the cost of raw materials for forage. Composition: Assay: 98% Appearance: White powder Packing: 25kg Shelf Life: 2 years Storage: Store in cool and dry area Certification:ISO,GMP,FAMI-QS

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