Lactobacillus brevis 250 billion CFU/g

Name:Lactobacillus brevis 250 billion CFU/g Feature:

1. Food industry: Mainly used for food, beverage as sour agent and taste regulator,  2. Pharmaceutical industry: lactic acid lactic acid is a kind of important pharmaceutical intermediates, used for producing erythromycin Lin's fluid infusion. 3. The cosmetics industry: can nourish skin, keep wet agent, PH regulator.

Composition: 250 billion CFU/g Appearance: Off-white or light yellow,odorless powder Packing: 1 kg & 2 kg aluminum foil bags Shelf Life: 2 years Storage: Store in cool and dry area Certification:ISO GMP KOSHER HALAL

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