Milk thistle seed oil is obtained by squeezing milk thistle seeds for medicinal and food purposes, and contains the effective component of the mother milk thistle, the milk thistle flavonoid material silymarin.
The original ecological milk thistle seed oil is recognized as one of the best seed oils in the world. It contains a variety of unsaturated fatty acids such as linoleic acid, oleic acid, and linolenic acid. Zinc and selenium are special healthy cooking oils with health benefits.
Milk thistle seed oil is strictly controlled from cultivation, harvesting, pressing, delicate, filling, packaging and transportation, etc., all meet national organic food standards. Using the highest quality milk thistle seed fruit, you can produce 100% pure nutrition healthy and reliable oil. It meets the national standard of edible oil, has healthy ingredients, is delicious and delicious. With its unique hepatoprotective effect, it is more and more loved by ordinary people, and it has gradually become the fastest growing health oil.
The efficacy and role of milk thistle oil
Milk thistle oil itself is very important for the treatment of liver diseases. It can not only promote more breakthrough progress in the regeneration of liver cells, but also make progress in protecting the body from damage. You need to know that the vitamins contained in milk thistle oil have promoted the effect of free radicals to meet the standards recognized by people. In order to reduce the body’s influence by alcohol or some spicy foods, consider eating such oils to help It is indeed the best embodiment. For intestinal diseases, or patients with gastric ulcers, long-term consumption of milk thistle oil will be more effective.
Puyer Group said that the scientific and reasonable combination of diets is still a very important manifestation. It helps everyone to appreciate the help brought by this milk thistle, which is the focus of more people’s attention.