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A good product for anti-aging and preventing cardiovascular diseases-purple cabbage extract

Purple cabbage is also known as red cabbage, red cabbage, commonly known as purple cabbage, a variant of Brassica oleracea, Brassica oleracea, is a type of cabbage. The main characteristic of purple cabbage is the high content or proportion of anthocyanins in the leaves. Its role is: 1. Anti-agin... Read More

Health care products with effective anti-inflammatory and sterilization effects-onion extract

Brown powder extracted from onions. It has anti-inflammatory, sterilizing, and can promote wound healing. Onion extracts contain fat (oil) preparations and are widely used to care, prevent or treat damaged skin tissue. 1. Onions have the effect of dispersing wind and cold because onion bulbs and ... Read More

Famous Antioxidant — Pine Bark Extract

The antioxidant capacity of the pine bark extract comes from proanthocyanidins (proanthocyanidin oligomers) (OPCs), which have 20 times the antioxidant capacity of vitamin C and 50 times the vitamin E. OPCs as well-known antioxidants can effectively suppress free radicals, and free radicals play ... Read More

Additives that have their uniqueness in food — Propylene Glycol Alginate

Propylene glycol alginate is also known as propylene glycol alginate, propylene glycol alginate, propylene glycol alginate, and propylene glycol alginate (abbreviated as PGA). Alginate is used as a food additive in food because of its unique colloidal properties and thickening, stability, emulsif... Read More

Ginkgo biloba is a plant with high medicinal value

Ginko Biloba P.E. is a light yellow and brown flowable powder with bitter taste and functions of promoting blood circulation, removing blood stasis and clearing collaterals. Ginko Biloba P.E. is the leaf of Ginkgo Biloba L. It is widely used in medicine, health care products, food additives, func... Read More

High-quality broad-spectrum antibacterial product — olive leaf extract

Olive leaf extract is a broad-spectrum antibacterial ingredient taken orally. The most active substance identified in olive leaves so far is oleuropein, a type of bitter single saponin classified as iridoid. Oleuropein and its hydrolysate have unique and important significance for the antibacteri... Read More

Beta carotene is an antioxidant that converts to vitamin A

  Beta carotene, named after the Latin word for carrot, is a member of the family of natural chemicals such as beta carotene or carotenoids. It is abundant in plants, giving fruits and vegetables a plump yellow and orange colour.   Beta carotene (C40H56) is one of the carotenoids, is an... Read More

An internationally popular immunomodulator —Echinacea

Echinacea is a popular medicinal herb in the United States and one of the best-selling health foods. It contains alkanamide, polysaccharide, glycoprotein and other active components, but its structure has not been fully studied. In addition, according to a recent study, polysaccharides are linked... Read More

Amino acid with anti-tumor and anti-obesity effect-L-arginine

L-Arginine is an amino acid that encodes protein synthesis and belongs to one of the eight essential amino acids. The body needs it to perform multiple functions. The main role of arginine in the body is L-arginine. The physiological functions of arginine are mainly involved in the body’s m... Read More

Passion flower has long been used to help people reduce anxiety

Passion flower is a climbing vine that is native to the southeastern United States, and Central and South America. The above ground parts are used to make medicine.Passion flower is an aromatic fruit native to tropical America, known as “the king of juice”. Passion flower varieties, p... Read More

One of the most popular herbs—Rhodiola Rosea Extract

Rhodiola extract is an extract of rhodiola root. The main ingredients are salidroside, glycoside tyrosol and loxovir, which have the effects of enhancing immune function, protecting cardiovascular and cerebrovascular, and anti-cancer and anti-depression. Rhodiola (also known as arctic root, golde... Read More

Lycopene has a good application prospect

Lycopene is widely found in tomatoes, tomato products, watermelon, grapefruit and other fruits. It is the main pigment in ripe tomatoes and one of the common carotenoids. In 1989, MASCIO found that lycopene had the highest quenching activity against singlet oxygen of all carotenoids. Subsequently... Read More
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