SIO2 Anti-Caking 93%

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Product Detail Name:SIO2 Anti-Caking 93% Feature: 1.SIO2 ensures the stability of the additive components. 2.SIO2 can be a good fluidity of the feed, avoiding agglomeration and saving costs.trace elements. Composition: Assay: 93% Appearance:White powder Packing: 25kg Shelf Life: 2 years Storage: Store in cool and dry area Certification:ISO,GMP,FAMI-QS

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