Product Detail
Product Detail
Name: Thiabendazole
Feature:
Systemic fungicide. It can prevent fungal diseases of a variety of plants. It is used to treat fruits and vegetables after harvesting, and can prevent the previous diseases that occur in storage. It has been widely used at home and abroad. For example, citruses are soaked with 500-1000ppm chemical solution to prevent penicillium and green mold during storage. Bananas are soaked with 750-1500ppm liquid medicine to prevent crown rot and anthracnose during storage. Apples can also be dipped with 500-1000ppm liquid medicine. Pears, pineapples, grapes, strawberries, kale, cabbage, tomatoes, mushrooms, beets, sugar cane, etc., prevent and control the harm during storage.
Composition:
Appearance: White crystal
Packing:25kg/bag
Shelf Life: 2 Years
Storage: Store in cool and dry area
Certification:ISO GMP
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