Quality Inspection for Lactobacillus Rhamnosus - Acidifier For Swine – Puyer

Product Detail Name:Acidifier For Swine Feature: • Feed preservation. Anti-bacteria and mold prevention. • Feed calling. Promote salivary secretion by stimulating taste and nerve. • Promote digestion. Lower the pH value in stomach of   animal to enhance digestion and prevent nutritional diarrhea. • Balance flora. Anti-bacteria in intestine, regulate flora and prevent bacterial diarrhea. • Reduce ammonia emission to reduce respiratory disease. Composition: Assay: 99%  Appearance: White Powder Packing:25kg Shelf Life: 2 years Storage: Store in cool and dry area Certification:ISO,GMP,FamiQS Dosage : For Piglet: 3.0-5.0 kg/mt complete feed;                     For Fattening: 0.5-1.5 kg/mt complete feed;                      For Sow: 2.0-3.0 kg/mt complete feed.